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ATLANTA JOLLOF

30 Guests (~40 plates)

30 Guests (~40 plates)

Regular price $1,100.00 USD
Regular price Sale price $1,100.00 USD
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Serving style

Portion Breakdown — 30 Guests (~40 plates)

Jollof Rice 5 Half Pans
Peppered Chicken (Drumsticks) (Stewed Boneless) 2 Half Pans Each
Sautéed Beef 1 Half Pan
Stewed Turkey Wings (Pieces) 1 Half Pan
Fried Plantain  2 Half Pans 
Beignets (Fried Dough)  2 Half Pans
Assorted Greens Salad And Dressing  3 Half Pans 
Nigerian Stew (Spicy)  2 1.5 L Bowls

✨ Carefully portioned to feed ~40 plates generously (not unlimited).

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